Re-defining the art of grilling.
View Our Food & Wine Menus
THE FINEST MEATS
Guests will be served cuts of meat carved at their table including roast pork, Brazilian sausages, lamb, sirloin, picaña, rump and many others showstopper cuts such as the traditional Cupim, cooked in charcoal for 6 hours.Food Menu
The Wine Menu
At Omnino we pride ourselves on our extensive wine and drink stock, which has been carefully curated to compliment our menus. We have a large number of wines from the leading growing regions of the world to suit every palette.Wine Menu